Mank'a Resto

Our food truck was created to offer people the best of Bolivian and Mexican cuisine

Our Menu

Street Tacos

Asada, Carnitas, Birria, Chorizo, Tinga.

Gringa

Meat (asada, carnitas, chorizo, tinga, with muzarela melted cheese.

Campechana

It’s street taco combination with z different meat traditionally asada & chorizo.

Tacos Dorados

Tacos Dorados (or Golden Tacos) are rolled corn crispy tortilla filled up with chicken.

Huarache

Huaraches are A thick oblong-shaped masa base topped with your choice of meat (asada or pollo)

Sopes

Home-made ticker tortilla / refried beans, meat (carnitas, tinga,asada, chorizo) lettuce, cheese, cream, salsa.

Quesabirrias

Tender, spicy meat, melted cheese, and crispy tortillas make up these flavorful quesabirria tacos!

Quesadilla / arroz y frijoles

Soft flour tortilla, cheesy chicken quesadillas with rice and fried beans.

Huevos Rancheros

2 Crispy corn tortillas fried with eggs served with rice, beans, pico de Gallo, guacamole, cheese and salsa.

Burritos (Regular)

Big flour tortilla filled up with rice, beans, choice of meat (asada, chicken, carnitas, birria or chorizo) pico de Gallo, guacamole, cream cheese and salsa.

Burritos Smothered

Flour tortilla, rice, beans, meat cheese smothered red or green salsa, lettuce, and pico de Gallo on the side.

California Burrito

Big flour tortilla filled up with rice, beans, choice of meat (asada, chicken, carnitas, birria or chorizo) pico de Gallo, guacamole, cream cheese, French fries and salsa.

Milanesa de Pollo

Specialty breaded chicken fried served with rice beans, salad potatoes fries.

Silpancho

Home made ground beef with Bolivian spices made a like bistec served with rice, potatoes, fried eggs & salsa.

Carne Asada Fries

French fries, asada, cheese, cream, pico de Gallo, guacamole & salsa

DESSERTS

3 Leches

Tres Leches Cake has a soft and ultra-moist crumb. It is soaked with a 3 milk mixture and topped.

Cheesecake

Whatever it is, the way you tell your story online can make all the difference.

Flan

This caramel-topped custard is gently cooked in the oven until it’s firm to the touch. Made in a blender with a fool-proof method for the caramel!

Fresas con Crema

Fresas con crema, or strawberries in cream.

Alfajores

Classic alfajores filled with dulce de leche and rolled in shredded coconut. They are so soft.

Pasteles de Queso

Deep-fried pastry filled with cheese.

APPETIZERS

Tucumanas

These traditional Argentinian Beef Empanadas Tucumanas feature a crispy dough encasing tender, flavor. The hand-held turnovers are baked, yielding a less messy and lighter alternative. The additions of hard-boiled eggs and scallions take this beef filling up a notch.

Salteñas

Salteñas, a national dish of Bolivia, are golden-hued football-shaped empanadas. These savory pockets are stuffed with a stewy mixture of meat and vegetables, in this case chicken, potatoes, and peas.